Last night was the official celebration of the 5th Anniversary of the parisian party blog! I honestly can’t believe that I’ve been blogging this long. A few years after creating my wedding planning agency, I decided to start parisian party as a creative way to share my know-how about getting married in France, my insider details on Destination Weddings in Paris and France and pretty much all things French & Parisian Weddings. Since then, my business has grown quite a bit, and although I would LOVE nothing more than to be a full-time bloggeuse, my family and parisian events comes first, meaning sometimes blogging has had to take a back seat. Even still, I’ve tried to bring relevant and fresh content about “all things French weddings” to parisian party, and I’m just so flattered that readers and supporters have stayed faithful and still find what I have to say worth clicking into.
I owe a HUMONGOUS shout-out to Kent’s Party Solutions for the awesome catering last night. I wanted a menu that was fun, summery, sophisticated, but kind of girly, too. Kent totally delivered with yummies like savory chicken “pops”, mini take-out boxes with Sesame, Parmesan and Rosemary Bites, a wedding cake-shaped cheese platter with edible flowers and a spicy signature cocktail created just for me- the Petyt-tini!! Also, the fabulous Cat Beurnier (who’s new boutique, Sugar Daze Cupcakes, is opening in Paris on the 23rd of June) created the “White Wedding” cupcake in parisian events colors for guests to have as a little parting gift. Thank you both SO much!
For me, last night’s party wasn’t just to celebrate parisian party, it was also to celebrate those of you who have encouraged me over the years. Thank you all so much. Here’s to the next 5 years of Paris inspired wedding loveliness!